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    Claudia Huckle’s Orange & Rhubarb Crumble
    notesfrommusicians
    • Jul 4, 2020
    • 2 min

    Claudia Huckle’s Orange & Rhubarb Crumble

    I grew up on a sheep farm in Devon, and my mother always grew rhubarb in her vegetable garden. I have fond memories of Sunday lunches...
    99 views0 comments
    Catherine Wyn-Rogers’ Buv’s Apple Pickle
    notesfrommusicians
    • Jul 4, 2020
    • 1 min

    Catherine Wyn-Rogers’ Buv’s Apple Pickle

    very simple and very nice if you like tangy apple pickle with your cheese/cold ham/bacon etc etc. My grandmother, universally known as...
    51 views0 comments
    Miklos Sebestyen’s Bean Soup With Smoked Pork Knuckles
    notesfrommusicians
    • Jul 2, 2020
    • 2 min

    Miklos Sebestyen’s Bean Soup With Smoked Pork Knuckles

    Growing up in Hungary, I was surrounded by people (my mum, grandmas, uncles and other distant relatives in the countryside) who cooked...
    104 views0 comments
    notesfrommusicians
    • Jul 2, 2020
    • 2 min

    Ivana Gavric’s More-ish Meatballs

    I adored these as a child, and now my own family gets very excited polishes them off in no time! They can make an easy dinner when...
    60 views0 comments
    Yvonne Howard’s Lemon & Ginger Freezy Pud
    notesfrommusicians
    • Jul 2, 2020
    • 2 min

    Yvonne Howard’s Lemon & Ginger Freezy Pud

    I love cooking for friends, and this dessert has become my tops, a real winner. WARNING: CONTAINS RAW EGG You will need: 8 mini,...
    44 views0 comments
    Vasily & Evgenia Petrenko’s Olivier Salad
    notesfrommusicians
    • Jul 2, 2020
    • 2 min

    Vasily & Evgenia Petrenko’s Olivier Salad

    Olivier Salad has been the most popular occasion dish in Russia for many decades. No major celebration would happen without it. This...
    67 views0 comments
    notesfrommusicians
    • Jul 2, 2020
    • 1 min

    Christine Goerke’s Nonna’s Sour Cream Chocolate Cake

    As an Italian American, we all know that the best food is Nonna’s food. And there is no better chocolate cake than this. It is crazy...
    36 views0 comments
    Kyoko Nojima’s Fried Shiso Aubergine
    notesfrommusicians
    • Jul 2, 2020
    • 1 min

    Kyoko Nojima’s Fried Shiso Aubergine

    I am originally from Japan, although I now live in France, and this dish is real taste of home, loved by everyone who has tasted it....
    82 views0 comments
    notesfrommusicians
    • Jul 2, 2020
    • 1 min

    Richard Wiegold’s Welsh Risotto

    What makes this recipe special, besides being Welsh, is the Laverbread! A traditional Welsh delicacy, it’s a seaweed (like Nori, but...
    38 views0 comments
    Jennifer Pike’s Easy Lemon Cheesecake
    notesfrommusicians
    • Jul 2, 2020
    • 2 min

    Jennifer Pike’s Easy Lemon Cheesecake

    Cheesecake is always my first choice when it comes to choosing indulgent desserts. This easy cheesecake recipe has been in my family for...
    8 views0 comments
    notesfrommusicians
    • Jul 2, 2020
    • 1 min

    Susan Hamilton’s Freekeh Salad With Feta & Pomegranate

    I was lucky enough to spend many years living in Abu Dhabi - an eclectic mix of Middle Eastern tastes, flavours and aromas on the Arabian...
    5 views0 comments
    Alice & Benjamin Hulett’s Meatloaf With Tomato & Basil Sauce
    notesfrommusicians
    • Jul 1, 2020
    • 2 min

    Alice & Benjamin Hulett’s Meatloaf With Tomato & Basil Sauce

    Both of us are professional opera singers and have two very hungry teenage boys in the house, so this is an ideal dish to feed us all:...
    18 views0 comments
    Alexandra Dariescu’s Coffee & Orange Macarons
    notesfrommusicians
    • Jul 1, 2020
    • 2 min

    Alexandra Dariescu’s Coffee & Orange Macarons

    These are quite simply my favourite things. Ingredients for about 16 macarons: Biscuit: 3 large egg whites, room temperature 50g caster...
    39 views0 comments
    Sandra Macher’s Burrata With Glazed Cherry Tomatoes
    notesfrommusicians
    • Jul 1, 2020
    • 1 min

    Sandra Macher’s Burrata With Glazed Cherry Tomatoes

    I am a professional harpist and a passionate cook, and love serving this recipe. Ingredients: Burrata (Italian speciality made from...
    10 views0 comments
    Charlotte Gardner’s Baked Bean Lasagna
    notesfrommusicians
    • Jul 1, 2020
    • 2 min

    Charlotte Gardner’s Baked Bean Lasagna

    I know. Doesn’t it sound vile? And wrong? So, so wrong...Yet trust me when I say that this bubbling orange and yellow culinary crime...
    40 views0 comments
    Emily Burnett’s Bacon & Mushroom Flan
    notesfrommusicians
    • Jul 1, 2020
    • 1 min

    Emily Burnett’s Bacon & Mushroom Flan

    I’m an opera singer and a trained chef and I love cooking healthy meals which are delicious yet straightforward. This is one of my...
    19 views0 comments
    Jennifer Taverner’s Arugula Salad With Prosciutto & Blood Orange Vinaigrette
    notesfrommusicians
    • Jul 1, 2020
    • 1 min

    Jennifer Taverner’s Arugula Salad With Prosciutto & Blood Orange Vinaigrette

    I am a soprano but I’m also a Holistic Nutritionist, focusing on singer’s health. It is really important to me to eat well and healthily,...
    3 views0 comments
    Lucy Schaufer’s Blackberry, Bay & Lime Jam
    notesfrommusicians
    • Jul 1, 2020
    • 2 min

    Lucy Schaufer’s Blackberry, Bay & Lime Jam

    Cookbooks for me are like old pals. When you need advice and inspiration, you pick one up, flip through the pages, and suddenly you’re...
    2 views0 comments
    Madeleine Pierard's Rhubarb Frangipane Tart with Vanilla Bean and Lemon Glaze
    NFMK
    • Jun 29, 2020
    • 3 min

    Madeleine Pierard's Rhubarb Frangipane Tart with Vanilla Bean and Lemon Glaze

    Rhubarb is one of my favourite fruits and has been since I was very tiny. Those ruby and green jewelled sticks of deliciousness with their u
    34 views0 comments
    Andrew Watts’ Ronnie & Rylie’s Rosemary Toad In The Hole
    notesfrommusicians
    • Jun 24, 2020
    • 2 min

    Andrew Watts’ Ronnie & Rylie’s Rosemary Toad In The Hole

    This is my boys favourite meal that I have cooked during lockdown. Real comfort food! Serves Four Preparation time 15 minutes Batter...
    15 views0 comments
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    © 2020 | MP DESIGN

    © 2020 | MP DESIGN

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